Lotus Organic Brown Rice Flour is a fine, naturally, gluten-free flour that is high in fibre. Use in baking and cooking or to coat foods.

FEATURES

Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS

Lotus Organic Brown Rice Flour creates a perfect crumbly effect whilst baking, making it ideal for shortbread. It is certified organic and vegetarian

About Lotus

Lotus ethically sources the finest organic and GMO-free foods from sustainable farms around the world and packs them in a hypoallergenic facility in Melbourne, using airtight resealable bags to preserve freshness.