INGREDIENTS:

Super Greens (27 %) [Spirulina*, Australian Alfalfa*, Australian
Kale*, Chlorella*, Australian Broccoli*, Australian Spinach*,
Tasmanian Kelp*, E3AFA Aquabotanical Algae (Aphanizomenon
flos-aquae*)], Super Reds (20 %) [Blueberry, Açai*, Raspberry,
Strawberry*, Pomegranate, Blackberry*, Beetroot*, Goji*, Acerola
Extract*, Sea Buckthorn, Queen Garnet Plum, Tomato*], Sprouted &
Fermented Golden Pea Protein*, Synbiotic Blend [Prebiotics: Inulin*,
Apple Pectin, Green Banana Starch*, Probiotic: GanedenBC30® (Bacillus
coagulans GBI-30, 6068)], Aquamin Marine Minerals (Arctic Sea Algae* &
Salt), Sunflower Extract, Pineapple, Lemon, Flaxseed*, Chia Seed
Meal*, Apple*, Maca Blend (Yellow*, Red*, Black*), Natural Plant Based
Flavours, Restorative & Cleansing Botanicals (St. Mary’s Thistle*,
Horsetail*, Gotu Kola*, Licorice Root*, Marshmallow Root*, Lemon
Balm*, Dandelion Leaf*, Ginger Root*, Ashwagandha*, Aloe Vera Leaf*,
Panax Ginseng*), Wholefood Vitamin & Mineral Extracts (Broccoli*,
Spinach*, Kale*, Pumpkin*, Sweet Potato*, Sunflower Seeds*,
Cranberry*, Chlorella*, Maitake Mushroom*, Shiitake Mushroom*), Camu
Camu*, Digestive Enzymes (Protease, Amylase, Lipase, Cellulase,
Lactase), Adaptogenic Mushrooms (Maitake*, Shiitake*), Mesquite*,
Natural Sweetener (Thaumatin), Blue Majik Spirulina Extract*.
*Certified Organic Ingredients ALLERGEN WARNING: MANUFACTURED IN A
FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING MILK, GLUTEN, EGG,
SOY, SESAME, LUPIN, FISH, CRUSTACEAN, MOLLUSC AND TREE NUTS.

NUTRITIONAL INFORMATION:

Serving Size - 9 g        
Servings per Package - 150 g - 16 300 g - 33 600 g - 66 1 kg - 111

Avg. Qty. per Serve
% DI/RDI
Avg. Qty. per 100 g

ENERGY
137 kJ
-
1520 kJ

PROTEIN
2.2 g
-
24.5 g

-GLUTEN
NOT DETECTED

NOT DETECTED

FAT, TOTAL -SATURATED
0.6 g 0.2 g
- -
6.5 g 1.7 g

CABOHYDRATE -SUGARS
4.6 g 0.8 g
- -
50.6 g 8.6 g

SODIUM
33 mg
-
370 mg

DIETARY FIBRE
1.0 g
-
10.6 g

CALCIUM
170 mg
21 %
1890 mg

IODINE
15.6 µg
10 %
173 µg

IRON
3.3 mg
28 %
37.1 mg

MAGNESIUM
61.6 mg
19 %
684 mg

POTASSIUM
85 mg
-
940 mg

ZINC
1.2 mg
10 %
13.6 mg

VITAMIN A
98.9 µg
13 %
1100 µg

VITAMIN B1
0.1 mg
11 %
1.4 mg

VITAMIN B3
1.7 mg
17 %
18.5 mg

VITAMIN B5
0.5 mg
 10 %
5.8 mg

VITAMIN B6
0.2 mg
11 %
2.0 mg

BIOTIN
3.1 µg
10 %
34.6 µg

FOLATE
41.5 µg
21 %
461 µg

VITAMIN B12
1.7 µg
 82 %
18.3 µg

VITAMIN C
9.4 mg
24 %
105 mg

VITAMIN D2
2.1 µg
21 %
23.1 µg

VITAMIN K1
12.5 µg
16 %
138 µg

CHLOROPHYL
18.2 mg

202 mg

PHYCOCYANIN
138 mg

1540 mg

PROBIOTICS
1 Billion CFU

11 Billion CFU

POLYPHENOLS (ANTIOXIDANTS)
35.1 mg

390 mg

VITAMIN E
35.6 mg
356 %
396.00 mg

Percentage Reccomened Dietry Intakes.